Spaghetti Carbonara

PASTA!! I'm a pasta lover! No matter what its kind, i just love it! Carbonara is my favorite sauce for pasta. It is alfredo sauce added with whole egg. Here is my own recipe. Caused by my love on it, i searched for the recipe and tried cook it but depend on my desire of the ingredients. I'm using packed pasta instead of fresh pasta due to time and also it is easier. Here for the recipe, it is really easy to make. Have fun.

Spaghetti Carbonara
*1-2portions


Ingredients :
- 150-200grams dry pasta ( any kind )
- 1 onion
- dry leaf special for pasta
- 50grams fillet ( chicken, fish, ham, sausage, etc )
- 200ml cooking cream
- 1 whole egg
- 3tbsp olive oil
- salt, sugar, pepper


Metodes:
1. Cook pasta according to the package, al dante. Drain.
2. Finely chop onion.
3. Cut fillet into dice shape.
4. Heat olive oil, sweat the onion.
5. Put in fillet, cook till well done or crispy.
6. Pour cooking cream, put on low heat.
7. add seasoning and dry leaf as much as your wish.
8. cook till boil, then put in al dante pasta, stir till well-combine.
9. Off the heat.
10. Put in egg and stir quickly till combined.
11. serve 


Tips :
1. if you want more cheesy, add cheese together with putting seasoning
2. if want spicy, put some chillies in the sauce.

The ingredients that i used :D

Also can use whipping cream as cooking cream :D